It may have started with the Millenials, but according to Phil Lempert The Supermarket Guru, the Clean Label movement has gone mainstream:
However, consumers’ desire for information regarding the food they eat extends beyond reading labels. A recent study conducted by Harris Poll and commissioned by Digimarc Corporation stated 78% of respondents want more information about a product after reading a description on its package in the store. Today’s food manufacturers are tasked with providing clear and consistent product information across all communication channels to shoppers.
So, our question to you is, how can we do this better? What would you like to know about? Would you like more feature pieces on our producers? More on the latest research into the disease-fighting properties of maple syrup? Please let us know in the poll below:
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